— Our Menu—
Pink Table Supper Club is a full-scale mobile catering company and dinner event planning service, offering a selection of delicious appetizers and entrees made with the freshest ingredients. If you would like something different, Tan creates personalized menus to match each client's taste and event. Pink Table Supper Club’s professional services extend beyond the kitchen, surrounding herself with only the best and most creative people in their respective fields.
Guests will experience Southern and Seasonal Cuisine for any venue. Pink Table Supper Club has served small bites positioned throughout an exclusive art gallery, created customized food stations that paired with selections from a client's exclusive wine collection. Tan brings the celebration into your event with delicious food and great service to help make it your own.
Chef Tan can create table decorations that are specific to your theme, while ensuring the fine dining experience creates priceless memories. With Pink Table Supper Club, clients will discover the nuances of great food, cocktails and conversations while exploring the pleasures that the palate has to offer.
Select an Experience
Pink Table Supper Club In-Person Gatherings come with a menu starting at three Courses (Appetizer, Soup or Salad & Entrée) & a Craft Cocktail. Please select the dining experience that best suits your occasion. Prices are subject to change based on individual tastes.
The Sojourn – $125/person*
Sojourn, which means a temporary stay, allows Chef Tan to interact with guests discussing various interests in cocktails, cuisine and culture throughout each course.
*Labor not included in the pricing.
The Respite – $95/person*
Respite, a short rest or relief, is a experience for the eyes and the taste buds. From beautifully crafted table decor, to a customized 3 course menu Chef Tan creates moments you will cherish for a lifetime.
*Labor not included in the pricing.
The Coterie*
The Coterie, or small gathering, displays Chef Tan’s over 20 years of catering experience. Chef Tan continues to focus on the basics, exceptional customer service, delicious cuisine and the experience of our guests at each event.
*Labor not included in the pricing.